The Best Vegetable Curry Recipe TOTK

2 min


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Ingredients:

  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon chili powder
  • 1 (14.5-ounce) can diced tomatoes, undrained
  • 1 (15-ounce) can chickpeas, drained and rinsed
  • 1 (15-ounce) can kidney beans, drained and rinsed
  • 1 (15-ounce) can black beans, drained and rinsed
  • 1 cup frozen corn
  • 1 cup chopped fresh cilantro
  • Salt and pepper to taste

Instructions:

  1. Heat the oil in a large pot or Dutch oven over medium heat. Add the onion and cook until softened, about 5 minutes.
  2. Add the garlic, ginger, cumin, coriander, turmeric, and chili powder. Cook for 1 minute, stirring constantly.
  3. Add the tomatoes, chickpeas, kidney beans, black beans, corn, and cilantro. Bring to a boil, then reduce heat and simmer for 15 minutes.
  4. Season with salt and pepper to taste.
  5. Serve over rice or naan.

Tips:

  • For a spicier curry, add 1/2 teaspoon of red pepper flakes.
  • You can also add other vegetables to this curry, such as carrots, potatoes, or green beans.
  • If you don’t have any fresh cilantro, you can use 1/2 teaspoon of dried cilantro.
  • This curry can be made ahead of time and stored in the refrigerator for up to 3 days.
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Additional Notes:

  • This recipe is gluten-free and vegan.
  • It is also a good source of protein and fiber.
  • This curry is a healthy and delicious meal that is perfect for a weeknight dinner.

Enjoy!

Vegetable Curry: A Hearty and Flavorful Adventure for Link

Link, our brave hero of Hyrule, needs more than just courage and a trusty sword to conquer his foes. He needs sustenance to keep his energy up for those long days of exploration and battle. That’s where a hearty and flavorful vegetable curry comes in!

This vegetarian dish is not only packed with nutrients and energy but also a delight for the taste buds. Whether you’re embarking on a quest in the vast world of Hyrule or simply seeking a comforting meal at home, this vegetable curry is a guaranteed winner.

Gathering the Ingredients:

  • Hylian Rice: The foundation of our curry, this fluffy and aromatic rice is essential for soaking up all the delicious flavors.
  • Goron Spice: A fiery blend of spices that adds a kick and warmth to the curry.
  • Fortified Pumpkin: This sturdy vegetable brings a sweetness and earthy flavor to the dish.
  • Swift Carrot: Its vibrant orange color and slightly sweet taste add a touch of freshness.
  • Endura Carrot: This hearty root vegetable provides a rich and satisfying texture.
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Preparing the Feast:

  1. Light the Fire: Find a suitable cooking pot and set it over a crackling campfire.
  2. Cook the Rice: Add the Hylian rice and water to the pot, and let it simmer until tender.
  3. Spice It Up: While the rice is cooking, prepare the Goron spice blend.
  4. Chop and Saute: Chop the fortified pumpkin, swift carrot, and Endura carrot into bite-sized pieces. Saute them in a separate pan until softened.
  5. Combine and Simmer: Add the sauteed vegetables and Goron spice blend to the cooked rice. Let it simmer for a few minutes to allow the flavors to meld.
  6. Serve and Enjoy: Ladle the fragrant vegetable curry into bowls and savor the deliciousness!

Customize Your Curry:

  • Adventurous Variations: Feel free to experiment with different vegetables like hearty potatoes, sweet butternut squash, or even a few sprigs of fresh Hyrule herbs for an extra burst of flavor.
  • Spice Level: Adjust the amount of Goron spice to your liking. If you prefer a milder curry, use less spice. For a fiery kick, add an extra pinch!
  • Hearty Additions: For a more substantial meal, consider adding some cooked beans, lentils, or tofu to the curry.

A Curry for Every Occasion:

  • Post-Adventure Feast: After a long day of battling monsters and exploring dungeons, a warm bowl of vegetable curry is the perfect way to refuel and relax.
  • Campfire Cuisine: Gather your friends around the campfire and share this delicious meal together.
  • Comfort Food: Even in the real world, this vegetable curry is a comforting and satisfying dish to enjoy on a chilly day.
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So, grab your cooking pot, gather your ingredients, and embark on a culinary adventure with this vegetable curry recipe!


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Fiona Firewood
Fiona Firewood is our culinary adventurer who takes the kitchen outdoors. With a passion for open-flame cooking and campfire cuisine, Fiona's articles on ReVistaMash explore the art of cooking amidst nature. From sizzling skewers to gourmet camping recipes, Fiona invites readers to embrace the joy of al fresco dining and the unique flavors that only a campfire can impart.

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